I have great childhood memories of eating these on Saturday mornings.
From my mom's kitchen
1 pkg (3.5 oz) vanilla pudding mix
3/4 c. sugar
1 T. cinnamon
1/2 c. chopped pecans
1/2 c. melted margarine
3 tubes (10 oz) refrigerated biscuits
Combine pudding mix, sugar, cinnamon and pecans in large plastic ziploc bag. Melt butter in bowl in microwave. Cut biscuits into quarters. Dip several pieces into the butter, then place in plastic bag with dry ingredients. Zip and shake. Place these pieces in greased tube pan. Continue until all the biscuit pieces are covered.
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